Buffy, standing up through the opened top of her Gogo soft pet carrier
Buffy was ready to roll when we started our four-day road trip from Seattle to Wisconsin. She had a new soft harness, new lightweight pink collar and her favorite dog carrier to ride in, and I guess she was as pumped as a 17-year-old miniature poodle can be. The first day was pretty exciting for her, and she had a little trouble focusing on the necessary tasks of sleeping and staying calm, but the last three days she was an easy rider. She liked the motels, too, though we humans learned that carpets in the dog-friendly rooms are disgusting. They don't smell bad but they are covered with scary spots and look terrible.
Our first night was spent in Missoula, Montana, where The Good Food Store provided our supper. I had a bean burger, and Ken had a tempeh reuben. Mine was just OK — too salty and bread-y for my taste. I know I could have removed the bun, but I was lacking in discipline and overate, instead.
Peanut butter and jelly sandwiches were our lunches of convenience every day of the trip. Each morning I'd repack the cooler with ice, and make two sandwiches for the road — we carried coconut milk yogurt, fruit, carrots and the pb&j in the cooler. We also had a bag of homemade trail mix and some additional pretzels. Dinners we planned to find when we stopped each day.
The scenery in Montana was gorgeous. We were surrounded by mountains, and open land in a thousand shades of soft green and apricot. Remind me to take some photos on the trip back.
Our second night was spent in Sheridan, Wyoming. We had Chinese takeout in our hotel and then went for a walk downtown. The rodeo was happening while we were there, but, you know, vegans don't go to rodeos, so we strolled down the main street to soak up the Wild West feel of the place. The stores were all closed for the rodeo, but Buffy was delighted to just walk around and window shop, and so were we.
How about a pair of gold cowboy boots to go with that wedding gown?
The street was filled with sculpture of every kind from abstract to very literal. The one above is called Granny's Garden, I think.
The rodeo is a pretty big deal and most of the shops had Rodeo signs in the windows.
The above is a bar window.
Even the shops selling non-cowboy-like Tevas and cool socks had ropes and guitars.
If I were a leather-wearing kind o' girl I'd want these boots.
The shops may sell modern goods but the buildings are beautiful, old and historic.
The mint is an icon. Be warned, though, that it's full of stuffed, previously-alive animals.
Wyoming (especially western Wyo.) was a beautiful ride. The third day was scheduled to be our longest as we made our way through Wyoming and South Dakota, and everything was going well until somewhere east of Murdo, S. Dakota, when we blew a rear tire and had to pull onto the road shoulder. The first thought we had was, "OMG where are we?" It felt like the middle of nowhere - flat, open land, few cars. It didn't help that it was 95˚ without an inch of shade. (Why aren't there any trees?) We felt cooked. And, I think we were still a little creeped out by the plague of flying grasshoppers we'd encountered at the last rest stop. There were still grasshopper bodies embedded in the windshield wipers.
A guy in a pickup came to our aid and changed the tire. He was wearing overalls, cowboy boots, and called his wife "mama." In exchange for his efforts he received a monetary reward and our extreme gratitude. I was desperate to photograph him for this post but was too shy to ask if it was OK. I guess I'll never be a photojournalist. :)
Buffy was relieved to be back on the road again but we were shaken, and every road-sound seemed like an impending catastrophe. By the time we reached Sioux Falls, S. Dakota, we were too exhausted to go find dinner so we ate our "emergency" udon soup bowls. The next morning Ken replaced our 9-year-old tires with new ones manufactured in 2010. (See below for a short, informative video about tire age and safety.)
Our first dinner at home was Indian takeout from a neighborhood restaurant. The next day we went to the farmers market and bought summer squash, green beans and cucumber to add to the broccoli and tomatoes growing in the garden our tenants had planted in the backyard. We also bopped into Trader Joe's for greens, carrots, avocados, canned pinto beans and sourdough bread because it was way too hot to cook, and the only thing we could possibly do was make a big salad. You can see the summer squash grated into the vegetable mix. I dressed the salad with balsamic vinegar and let the rich avocado stand in for oil.
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Are your tires too old to be safe?
Even tires that are purchased "new" may be years old and unsafe. Old tires are subject to tread separation and can be deadly, according to this report. This isn't what happened to our tire, but having our tire blow out focused our attention on just how safe our tires were as we traveled at high speeds on the highway.
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Is your safe sunscreen safe? Is anything safe?
I was a little disturbed to read recently that number 4 on the American Cancer Society's report on knowledge gaps for 20 suspected carcinogens list is titanium dioxide. This is an ingredient that often replaces dangerous ingredients in the newest sunscreens. Titanium dioxide and zinc oxide are listed in the sunscreens noted as safe by EWG (Environmental Working Group). My new sunscreen has both. Anyone know anything about this?
